Teusner MC Sparkling Shiraz 2020 Region_Nicaragua Serve cold at 2-3 degrees

Serve cold at 2-3 degrees Celsius

Decant before serving to fully appreciate its elegance

20% Syrah and 10% Mourvèdre totally de-stemmed with ferment up to 3 weeks and aged 2/3 in tank and 1/3 in barrel for 18 months before assembling and bottling and ageing another 4 months under cork before sale

with the remainder in second and third-fill barrels

If you can possibly buy more than one bottle and keep one for a few more years

Teusner MC Sparkling Shiraz 2020 Region_Nicaragua Serve cold at 2-3 degreesWhat do we drink with breakfast? A fabulous Barossa Sparkling Shiraz. What else. The fine bead produced using the traditional method of sparkling production gives the bold shiraz a fresh lightness and vibrancy that befits and hearty Barossa breakfast. Not to be restricted though whenever: er you need a lift this is the gear to pull out of the fridge.